Description
Includes recipes for Cape gooseberries, feijoas, Chinese gooseberries (kiwifruit) and tree tomatoes (tamarillo)
A University Extension Bulletin
Publ University of Otago, 1966
Jams Jellies and other Preserves
$50.00
waikinobooks@gmail.com
Related products
-
100 Great Ways to Use Slow Cookers & Crockpots, by Simon & Alison Holst
$20.00 -
A Cook’s Tour of New Zealand, by Peta Mathias
$45.00 -
A Directory of Philanthropic Trusts in New Zealand
$50.00 -
A Distant Feast : The Origins of New Zealand’s Cuisine, by Tony Simpson
$35.00 -
A History of Statistics in New Zealand, edited by HS Roberts
$70.00